Tonight's tea has been roast gammon, chips, fried egg, and beans 
That was the last of the gammon I roasted two or three months ago, thawed out then quickly fried on each side. It keeps well when sliced and vacuum-packed in the freezer

That was the last of the gammon I roasted two or three months ago, thawed out then quickly fried on each side. It keeps well when sliced and vacuum-packed in the freezer

Comment