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    Originally posted by NickFitz View Post

    You're probably remembering that time you cooked last year
    That'll be it! The shock never left me

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      Speaking of cooking, I've just made a Dijon mustard, honey, and lime marinade for a pork tenderloin fillet. That's now sitting in the fridge, marinading

      Proper limes too! Three of them, zested and the juice extracted

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        Links are up

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          Leftovers for lunch: a little bit of lamb and gravy plus one small roast spud from last night's roast, plus a bit of kebab from Saturday night. Something of a contrast, but it's all lamb

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            The pork with lime, honey and mustard was nice enough (accompanied by chips). Could have done with a little less lime, perhaps. But it was tasty, and it made a change

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              No car today, though they did repeat a huge number of gold digger episodes. This caused some confusion when the 7pm broadcast reverted to the different series they were already repeating

              And the new gold diggers episode later on included a new team, with a guy who scuba dives into water holes with an underwater detector

              After which it was time to read another chapter of Attack Warning Red!

              Early night now, as it's back to the fray tomorrow

              Goodnight all

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                See you in another 2.5 years. Or maybe longer.

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                  Morning denizens

                  Grey start out, though it may brighten up a little later. Currently 11°C, and only getting to 18° later this afternoon. Barometers are up a bit more at 1020/1028mB

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                    Originally posted by BrilloPad View Post
                    See you in another 2.5 years. Or maybe longer.
                    merely at clientco for the entertainment

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                      Originally posted by BrilloPad View Post
                      See you in another 2.5 years. Or maybe longer.
                      Hi Scourer

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