Originally posted by Bunk
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test please delete
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I did, but its magical power of protecting against colds seems to have failed me this yearOriginally posted by norrahe View PostI thought you had a flu jab recently?
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At the rate I'm cooking I may need a bigger benchOriginally posted by Pondlife View PostMorning all.
"Speedy recovery" to those with the lurgy among us.
"Best of" to those starting new gigs.
"Keep your chin up" to those with splinters in their bums.
Oh and are we finally done with the fsking fireworks?
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ReinforcedOriginally posted by norrahe View PostAt the rate I'm cooking I may need a bigger bench
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It starts off a little odd and ends up properly mentalOriginally posted by vetran View Postlike that!
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I saw your list.Originally posted by norrahe View PostAt the rate I'm cooking I may need a bigger bench

I was going to make sausage rolls over the weekend but decided against as I'd be the one to gannet them down since I'm WFH this week. It's a slippery slope.
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I can't see the problem you just prefer to be nearer to Cojak than SimonMac (and who can blame you).Originally posted by NickFitz View PostStill in the East Midlands, but in the opposite direction relative to home from where you are
merely at clientco for the entertainmentComment
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I know!Originally posted by Pondlife View PostI saw your list.
I was going to make sausage rolls over the weekend but decided against as I'd be the one to gannet them down since I'm WFH this week. It's a slippery slope.
and that lot only took me a couple of hours effort
Am making beef and ale pies at some point today.
Need to reduce the sauce a little and make some pastry. Will then bake them off and freeze some of them.Comment
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Need to salt and vac pack the pork belly as well.Originally posted by norrahe View PostI know!
and that lot only took me a couple of hours effort
Am making beef and ale pies at some point today.
Need to reduce the sauce a little and make some pastry. Will then bake them off and freeze some of them.
I've got a kilo, so may do one half normal and then smoke the other in the egg once its cured nicely.Comment
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On checked for suitable pie moulds it seems the ones I have are too small.
Will need to buy something bigger.Comment
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