Tea has been a nice big bowl of scouse, made with the lamb from Sunday and also the remains from the freezer ![Tongue](https://forums.contractoruk.com/core/images/smilies/tongue2.gif)
And it was accompanied by a couple of thick ends of sesame bloomer, which have also been languishing in the freezer for a while because there was no scouse to go with them. In fact, there are several more left in there![Roll Eyes (Sarcastic)](https://forums.contractoruk.com/core/images/smilies/rolleyes.png)
I couldn't be bothered mucking around making Scotch broth as well. That will have to wait for the next shoulder I roast, but at least there's lots of scouse now
![Tongue](https://forums.contractoruk.com/core/images/smilies/tongue2.gif)
And it was accompanied by a couple of thick ends of sesame bloomer, which have also been languishing in the freezer for a while because there was no scouse to go with them. In fact, there are several more left in there
![Roll Eyes (Sarcastic)](https://forums.contractoruk.com/core/images/smilies/rolleyes.png)
I couldn't be bothered mucking around making Scotch broth as well. That will have to wait for the next shoulder I roast, but at least there's lots of scouse now
![Smile](https://forums.contractoruk.com/core/images/smilies/smile.png)
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