Meals you haven't eaten in ages

[Sysman]

Barbecued anything.

Come back summer, all is forgiven....

But on a proper barbecue please.

Diver - please don't try this!

1. Cut oil drum in half lengthways.
2. Punch holes in one half.
3. Using scrap steel/iron, weld legs on.
4. Acquire and fit the grill bit (depends on what scrap you can find).
5. Repeat with second half of oil drum for another barbie.
6. Buy charcoal by the hundredweight

If properly constructed, this type of barbecue will beat the crap out of any you can buy at a garden centre or supermarket.

[cojak]

And I get to lick the bowl after...

[Sysman]

Oh yes! Stuffed heart, I remember it well, very nice. From a different age though, money was tight and offal was cheap. My kids won't eat any offal, Mrs. W will eat liver, and I love it all.

I remember it too. Long slow cooking is all I recall on the preparation side.

Having said that, I've never have, and never will, eat eyes, brains, or testicles, so I have to sympathise with the kids when they flatly refuse to even try liver.

I've had brain curry in Bradford (where else?), and some kind of brain dish in a restaurant in France. The waiter heard us speaking English and made sure we knew what it was before accepting our order

[AtW]

Stop mimicking my "My Lunch" threads!

[wurzel]

Me mam's champ (with a fried egg on top).

And her tattie bread.


<sigh>

Never heard of either of those, please enlighten me

[DaveB]

Never heard of either of those, please enlighten me

Champ

Tattie Bread

[BlackenedBiker]

You go 'eating' your wifes kidneys do you?

Yes, that is just what I meant.

I love you Tony

[cojak]

All the better for breaking your teeth on

But they look lovely...

[norrahe]

Champ

Tattie Bread

Champ - aka Cali in certain regions

Tattie bread - aka Potato cakes

[wurzel]

Champ - aka Cali in certain regions

Tattie bread - aka Potato cakes

Sounds good, might have to try out the recipes some time.