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Tea has been pork chops, chips, peas, and gravy; and very nice it was too
Been ages since I had a pork chop; not sure why
These latest chips are made with Maris Pipers from Ayrshire (via Sainsbury's); I had some rather disappointing ones from Scotland a few years ago and have tended to avoid them since, but these turned out extremely well - better, in fact, than the recent Norfolk ones from M&S
Still, it's comparatively early in the season, so Norfolk still has a chance to make good.
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