Originally posted by DoctorStrangelove
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The rice pud was done almost to a turn, being very milky indeed rather than dried to sahara desert like I normally achieve.
Taking it out a bit sooner does seem to help.
![Eyes](https://forums.contractoruk.com/core/images/smilies/eyes.gif)
Now enjoying 1.05 pints of Good Glengettie Tea before starting the dishes.
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