test please delete

[WTFH]

I had a chat on the phone with an agent I've worked with a number of times before about a gig he's just posted on JobServe, because the requirements were a bit unclear on an important point, and it turns out he's not completely sure either

Just whacked my CV over to him anyway. It's in Cambridge and I've got every gig he's ever put me forward for over there, so maybe the lucky streak will continue

Good luck!

[covbob]

Now it's gone sunny here too. No guarantees of anything today

And no we have tick grey cloud coming over...

[zeitghost]

4.5L of "Red Love Juice" cider decanted into bottles.

Half of the apples which went into it were from a variety called "Red Love", it's not a cider apple but is unique in that the flesh is bright red.
It's running at about 6.5%

Is it early ripening? As in all done by mid August?

[WTFH]

Is it early ripening? As in all done by mid August?

Last year it was very early. Normally 2nd week in September but everything in our garden was about 3-4 weeks early.

[eek]

I had a chat on the phone with an agent I've worked with a number of times before about a gig he's just posted on JobServe, because the requirements were a bit unclear on an important point, and it turns out he's not completely sure either

Just whacked my CV over to him anyway. It's in Cambridge and I've got every gig he's ever put me forward for over there, so maybe the lucky streak will continue

I noticed a nice mean role there yesterday... Wasn't sure you wanted to work that far away

[zeitghost]

Last year it was very early. Normally 2nd week in September but everything in our garden was about 3-4 weeks early.

I have an unidentified apple tree in the garden that bears shedloads of fruit, it gets edible by mid July and it's ripe and falling off by mid August.

The flesh is distinctly pink when ripe.

[WTFH]

I doubt it's red love - the variety was only introduced to the UK about 5 years ago. A guy in Switzerland has been cross-breeding for years to produce them.

You can ask the RHS, or ask the guys at Orchard Pig.

Is it a cooker or eater? Have you tried making cider from it?

[NickFitz]

I noticed a nice mean role there yesterday... Wasn't sure you wanted to work that far away

I've worked in Cambridge a few times over the years - I usually stay at the Premier Inn up Huntingdon Road, towards Girton. Then it's a nice walk of about a mile to the Castle Inn for my dinner every evening

[SueEllen]

Finally sunny.

[BrilloPad]

Finally sunny.

+1 at the wharf.

But 25 minutes ago it was snowing. 5 minutes ago there was thunder.

If I wanted this weather I would move to Wales.