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    #id
    Originally posted by NickFitz View Post
    At least you're not in Cumbria - then your feet would be wet, too
    Yes, that thought had crossed my mind (or what's left of it) earlier.

    We've got horizontal drizzle at the moment.

    It was dry and extremely windy up to about 15:30.

    Now it's drizzly and extremely windy.

    However I made myself some spag bol (well the bol bit of it) earlier, so I'll consume that shortly, after I've watched a bit of telly next door.

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      #id
      In a frenzied outburst of activity, I've been down to the front door and checked the post (there wasn't any), and got a chicken casserole underway for dinner. Need a rest now

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        #id
        Evening all

        Lamb for diner tonight in the form of Hunkar Begendi. Spicy Turkish lamb stew with aubergine puree.

        Time for a beer while it cooks
        "Being nice costs nothing and sometimes gets you extra bacon" - Pondlife.

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          #id
          The exotic cooking that goes on in TPD is something to behold.

          I just had the spag bol I cooked whilst doing the washing.

          It was very nice.

          Not altogether sure why bits of the mince seemed to explode in the microwave.

          Must have had trapped water or somesuch.

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            #id
            I'm down to my last packet of "Glengettie"* leaf tea.

            It doesn't seem to be stocked locally any more.

            I've got some "Glengettie" teabags, but that's not quite the same somehow.


            *apparently part of the Getty family, but in tea.
            Last edited by zeitghost; 5 December 2015, 18:30.

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              #id
              Currently using up some Fortnum & Masons "Royal Blend" teabags.

              They arrived in some hamper type thing a number of years ago.

              I find them a bit anaemic.

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                #id
                Watched the "UFO" episode "Sub Smash" yesterday evening.

                In fact I watched it once as it came, then again with Ed Bishop commenting on it.

                It must be said that he sounded rather old.

                Must have popped his clogs shortly afterwards. (2005).

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                  #id
                  Time to do the dishes & watch some more "UFO".

                  Comment


                    #id
                    Originally posted by zeitghost View Post
                    Currently using up some Fortnum & Masons "Royal Blend" teabags.

                    They arrived in some hamper type thing a number of years ago.

                    I find them a bit anaemic.
                    When visiting I usually pick up some of this: http://www.welshbrewtea.co.uk/ for a proper panad cymraig. Panad is one of those great words that only applies in the gogledd, it's a dishcud (sp) cymraig for taffs. Apparently..

                    Dunno if they sell it in your neck of the woods?

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                      #id
                      Originally posted by zeitghost View Post
                      I'm down to my last packet of "Glengettie"* leaf tea.

                      It doesn't seem to be stocked locally any more.

                      I've got some "Glengettie" teabags, but that's not quite the same somehow.


                      *apparently part of the Getty family, but in tea.
                      There seem to be a number of people selling it on Amazon. There's good prices on bulk orders, if you fancy getting twelve packs at a go

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