Traditional Christmas dinner or?

[Old Greg]

I mentioned in another thread that I have goose at Christmas instead of turkey, all the rest is traditional fare as usual.

Anybody having something different or is turkey the norm?

Goose sounds more traditional than turkey.

Anyway, vegetarian Christams here. Aubergine and gruyere schnitzel with roasites and port and mushroom gravy.

[mudskipper]

Do they deliver pizza on Christmas day?

[TiroFijo]

I mentioned in another thread that I have goose at Christmas instead of turkey, all the rest is traditional fare as usual.

Anybody having something different or is turkey the norm?

Did it lay you a golden egg?

[NotAllThere]

Goose. Cut the skin, rub lemon and lime juice into the skin. Put lemons and limes (and an onion) into the cavity. Roast the potatoes and parsnips in goose fat.

New Year's eve - lobster.

[BrilloPad]

Mrs BP did goose 2 years ago. It was very expensive - and she overcooked it. Now I insist on turkey every time.

[SneakySimon]

Goose

Im doing Goose this for the first time - had it recomended to me at the Farmers market - fancied a change, otherwise the usual traditional stuff - boring really!!

Feel nervous about the goose - never eaten it before and never cooked before - could be a disaster!

[TestMangler]

Im doing Goose this for the first time - had it recomended to me at the Farmers market - fancied a change, otherwise the usual traditional stuff - boring really!!

Feel nervous about the goose - never eaten it before and never cooked before - could be a disaster!

Don't be nervous. Roasting a Goose is like making love to a beautiful woman........

It'll be ready in no time

[wobbegong]

Don't be nervous. Roasting a Goose is like making love to a beautiful woman........

It'll be ready in no time

<Swiss Tony mode>
Gently but confidently part the thighs, then pushing it in as far as you can, insert your stuffing. If you're adventurous, like me, you may want to rub some flavoured oil over the breast and legs. Finally get a friend to give you a hand with the mounting, and give that bird a good spit-roasting!
</Swiss Tony mode>

[SneakySimon]

Goosey

Don't be nervous. Roasting a Goose is like making love to a beautiful woman........

It'll be ready in no time

But most of the women that I pleasure are fatty, oozing with grease and easily allow me to part there legs…………..oh wait, I see what you mean now.

[darmstadt]

Pork marinated in honey, brown sugar and Jack Daniels for us this year.