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Don't any of you lot care? Can't actually really believe that ALL of you have absolutely no regard for the other organisms with whom we share our planet!
I like to shoot a deer with my crossbow and I love it when it is looking at me and it knows it's death is near, I love the fact that I am holding it's life in my hands, I slowly draw my arrow and calmly shoot it in its head, I can hear its sigh as it falls with a thud and its heart stops beating. I then throw it on to some hot charcoals to cook it with it's skin on and then I am in heaven while I enjoy its charred flesh with some Chianti ! Yum !
Of course we care, primarily as eating meat from an animal that was in distress at the time of killing will taint the meat with adrenaline and make it taste like rough old boots.
Unless you're a chinaman because they believe the presence of adrenaline in meat (dog meat) increases their virility hence they are given a perticularly unpleasant death to boost said levels. It's a nice world we live in.
Don't any of you lot care? Can't actually really believe that ALL of you have absolutely no regard for the other organisms with whom we share our planet!
Get a grip. Sheep, cows, pigs, and suchlike beasts are just machines for turning plant matter into food suitable for humans: steaks, chops, spare ribs, and so forth. (Not forgetting dripping to make the chips taste of something.)
I like to shoot a deer with my crossbow and I love it when it is looking at me and it knows it's death is near, I love the fact that I am holding it's life in my hands, I slowly draw my arrow and calmly shoot it in its head, I can hear its sigh as it falls with a thud and its heart stops beating. I then throw it on to some hot charcoals to cook it with it's skin on and then I am in heaven while I enjoy its charred flesh with some Chianti ! Yum !
Are you mad?
I wouldn't drink Chianti with venison. You need something that packs more of a punch like a decent Rioja.
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