FAO Nick Fitz

Visitors can check out the Forum FAQ by clicking this link. You have to register before you can post: click the REGISTER link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. View our Forum Privacy Policy.
Want to receive the latest contracting news and advice straight to your inbox? Sign up to the ContractorUK newsletter here. Every sign up will also be entered into a draw to WIN £100 Amazon vouchers!

You are not logged in or you do not have permission to access this page. This could be due to one of several reasons:

You are not logged in. If you are already registered, fill in the form below to log in, or follow the "Sign Up" link to register a new account.
You may not have sufficient privileges to access this page. Are you trying to edit someone else's post, access administrative features or some other privileged system?
If you are trying to post, the administrator may have disabled your account, or it may be awaiting activation.

rhubarb replied

6 September 2013, 11:47
Originally posted by d000hg View Post

Eew, I hate a soggy bun.

I rather like them to be honest.
Leave a comment:
cojak replied

6 September 2013, 11:30
Originally posted by norrahe View Post

I like the chocolate glazed KK's, haven't found a stockist in cloggers as yet.

Jam filled donuts are evil

Acually decent jam filled doughnuts are nectar of the gods.
Leave a comment:
d000hg replied

6 September 2013, 11:11
Eew, I hate a soggy bun.
Leave a comment:
norrahe replied

6 September 2013, 10:54
Originally posted by SimonMac View Post

Nuff said!

Wrong on so many levels
Leave a comment:
SimonMac replied

6 September 2013, 10:49
Nuff said!
Leave a comment:
norrahe replied

6 September 2013, 10:38
Originally posted by d000hg View Post

My favourite is glazed, but it has to be light and fluffy, so many English ones are more like bread with sugar on top.

I like the chocolate glazed KK's, haven't found a stockist in cloggers as yet.

Jam filled donuts are evil
Leave a comment:
d000hg replied

6 September 2013, 08:43
My favourite is glazed, but it has to be light and fluffy, so many English ones are more like bread with sugar on top.
Leave a comment:
Ticktock replied

6 September 2013, 08:40
Originally posted by norrahe View Post

They're nice tho.

I prefer a simple, old fashioned, jam doughnut.

I mean, if someone has brought in a box I won't be so rude as to refuse one, but I prefer the plainer ones.
Leave a comment:
SimonMac replied

6 September 2013, 08:35
Originally posted by Scrag Meister View Post

Cos Londoners are the only people who would think that £3.20 was reasonable.

Krispie Kremes are a rip off too at about a quid a piece.

£1.55
Leave a comment:
norrahe replied

6 September 2013, 07:06
Originally posted by Scrag Meister View Post

Cos Londoners are the only people who would think that £3.20 was reasonable.

Krispie Kremes are a rip off too at about a quid a piece.

They're nice tho.
Leave a comment:
Scrag Meister replied

6 September 2013, 07:01
Cos Londoners are the only people who would think that £3.20 was reasonable.

Krispie Kremes are a rip off too at about a quid a piece.
Leave a comment:
eek replied

5 September 2013, 20:07
Originally posted by SimonMac View Post

Greggs brings the cronut to the UK in the form of the Greggsnut | Mail Online

We expect a review promptly

Only in London
Leave a comment:
SimonMac started a topic FAO Nick Fitz

5 September 2013, 19:45
FAO Nick Fitz

Greggs brings the cronut to the UK in the form of the Greggsnut | Mail Online

We expect a review promptly
Tags: None