Originally posted by SueEllen
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But some of the staff in oddbins have a great depth of knowledge in malts and I could spend 10 minutes just chatting to the manager when I went in to pick up a bottle. They usually had a couple of taster bottles under the counter and are quite willing to offer up a couple of quick drams when you were in, also they did make an attempt to train the staff in what they were selling.
My local corner shop sells a limited range of basic booze and probably gears itself towards selling to 15 year olds that get their big brothers to buy them drink.
Getting a cheap price is not my motivation when buying drink.
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