Originally posted by original PM
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Previously on "Is it eccentric to want a tuna baguette for breakfast"
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Originally posted by Goatfell View PostAre you thinking of Eggs Benedict perhaps, normally muffins, streaky bacon, poached eggs and hollandaise sauce but:
Eggs Benedict - Wikipedia, the free encyclopedia
I had a really nice variant in Scotland called Eggs Stornoway which replaced the ham with a nice piece of black pudding.
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Originally posted by vwdan View PostYup - Virgin First Class has pretty much broken me. When the wife offered me Weetabix or Toast last weekend I had to bail out and get brunch out.
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Originally posted by d000hg View PostIs there a name for egg+smoked salmon in a muffin? Eggs something-or-other?
Eggs Atlantic, eggs Hemingway, or eggs Copenhagen (also known as eggs Royale and eggs Montreal in New Zealand) substitutes salmon (or smoked salmon) for the ham. This is a common variation found in Australia, New Zealand, Canada and the United Kingdom. This is also known as "eggs Benjamin" in a few restaurants in Canada.
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I always thought 'Tuna Baguette' was a nudge-nudge word for cunnilingus
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Originally posted by TykeMerc View PostThere's plenty of precedent for eating fish at breakfast, even in the English traditions.
Kippers, Arbroath Smokies, Kedgeree are 3 I can think of immediately
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There's plenty of precedent for eating fish at breakfast, even in the English traditions.
Kippers, Arbroath Smokies, Kedgeree are 3 I can think of immediately
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I always thought it was weird when people ate sausage rolls and steak bakes for breakfast, so yes.
Do you class tuna as "breakfast food" or do you simply not have a concept of "breakfast food" and it's just another meal?
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