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Shame he went pasteurised with the making of Coolea, but still a favourite if freshly cut
The meats look great too.
Enjoy
It was ace, as normal. Went with the Spanish board, some bread and oil and a bottle of primitivo. No beers this time though there was plenty that was tempting
I remember being given a row coz I was using Zorland C to do some development rather than the embedded FORTH, since I could print out & capture results into a file.
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