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4.5L of "Red Love Juice" cider decanted into bottles.
Half of the apples which went into it were from a variety called "Red Love", it's not a cider apple but is unique in that the flesh is bright red.
It's running at about 6.5%
Was supposed to be heading out later, but decided as its so miserable to stay in instead.
Am currently trying to write up the remaining new recipe articles so that if I do start a new gig soon, there will at least but 6 months worth of stuff ready to go.
"Ask not what you can do for your country. Ask what's for lunch." - Orson Welles
I had a chat on the phone with an agent I've worked with a number of times before about a gig he's just posted on JobServe, because the requirements were a bit unclear on an important point, and it turns out he's not completely sure either
Just whacked my CV over to him anyway. It's in Cambridge and I've got every gig he's ever put me forward for over there, so maybe the lucky streak will continue
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