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I thought they'd be vinegary but they weren't. I put them in the fridge for an hour to cool and dry after 8 mins of simmering. 3 mins at 160. 4 at 190. Perfection. Served with Lomo Saltado as per the CUK cookbook (minus the rice as I cooked too many chips).
Cheers NF.
It's Kenji Lopez-Alt's discovery of the vinegar trick that gets the credit - it makes all the difference, IMHO
Me and ZeitSis will need to go along with id and a death cert to collect it.
Then we can apply for probate.
I assume.
Well, by dint of an email, ZeitSis managed to wheedle her way out of driving to the sunny metropolis of Port Talbot wherein resided the will by sending an email to the solicitor.
So I went and got it after a hissy fit while attempting to find the death certs which were cunningly hidden in plain sight by ZeitSis.
As for the applying for probate, this will have to wait for the filling in of forms PA2 and IHT207(2008).
It's a cunning ploy to have an interactive PDF that you can fill in & can't save.
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