Porter House steak from the local butcher
Carrots
Home made Wine pan sauce
Because I can ...
Carrots
Home made Wine pan sauce
Because I can ...
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First course: Beef bourguignon, mash, broccoli, cauliflour, coleslaw, with the veg sprinkled with vinaigrette
Pudding: rhubarb crumble & custard
Cost: Zero (provided by clientco, as always)
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Lamb Kofte Kebab from Leon. First and last time.The greatest trick the devil ever pulled was convincing the world that he didn't existComment
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Polish stuffed cabbage. Have to keep the bed warm somehow!Always forgive your enemies; nothing annoys them so much.Comment
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AYSYACOTBAC?Originally posted by FatLazyContractor View PostPorter House steak from the local butcher
Carrots
Home made Wine pan sauce
Because I can ...
Coquilles St Jacque followed by lobster salad washed down with a bottle of Ruinart blanc de blanc.Comment
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I like Ruinart, although have not tasted the Blanc de Blanc.Originally posted by PurpleGorilla View Post
Currently working through 12 bottles of this:-
Billecart-Salmon Blanc de Blancs Grand Cru NV 75cl
I should be well on the way, by the time it comes to sign off.
The Chunt of Chunts.Comment
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