Reply to: Important Pot Noodle etiquette question...

[OwlHoot]

No.

Next.

Hey, speak for yourself. I reckon there's nothing like slurping a Bombay Bad Boy, right down to the bottom.

(I think Hairy Arsed Bloke is partial to them too, although I wouldn't presume to speak on his behalf.)

[Paddy]

When you get to the bottom and there's only liquid left, do you throw it away or drink it?

For less than the price of two pot noodles you can buy 200gms of smoked salmon from ASDA (special offer)

A cheap snack 200gms smoked salmon £2.00, 150 gms of salmon cavier £1,99Toasted bread 30p
Bottle of Cava £4.00 Total = £8.29 Serves four.

[thunderlizard]

Seedy Sanchez was the best. The only serious rival to Chicken and Mushroom.
I've tried a couple of the new ones - Lamb Hotpot and Chicken Satay - and they are horrible.

[Diver]

Is it wrong that I got the horn thinking of jacko with pot noodle juice dribbling down her chin?

Back in five.

I'm disgusted

(juice dribbling down her chin)

Just going to wash my hands, back in a mo

[Bob Dalek]

The real solution is something I stumbled upon in my student days:

Pot noodle and chips.

Suprisingly good, with the juice acting as gravy.

These days I rarely entertain myself with one, since they stopped making (or at least selling near me) the Seedy Sanchez chilli variety. Even my old favourite, Chicken and Mushroom, has been tampered with and is nothing like the good old days.

Bombay Bad Boy will restore your faith.

[PAH]

The real solution is something I stumbled upon in my student days:

Pot noodle and chips.

Suprisingly good, with the juice acting as gravy.

These days I rarely entertain myself with one, since they stopped making (or at least selling near me) the Seedy Sanchez chilli variety. Even my old favourite, Chicken and Mushroom, has been tampered with and is nothing like the good old days.

[Bob Dalek]

If there is liquid left over at the bottom, you must have put too much water in. Your technique will improve with further bedsit-bound practice.

No! Pot Noodle must always be slightly over-watered, to allow the herbs & spices to be coaxed to reveal their rare and exotic delicate perfumes & flavours, and then a proper mopping-up with bread & butter. I can see that the age of the TV chef and the renaissance of haut cuisine has passed you by unnoticed.

[thunderlizard]

If there is liquid left over at the bottom, you must have put too much water in. Your technique will improve with further bedsit-bound practice.

[Xenophon]

A Pot Noodle and a wank.

[HeliCraig]

Bombay Bad Boy for me tonight!

NOW we are talking.

Is it wrong that I got the horn thinking of jacko with pot noodle juice dribbling down her chin?

Back in five.

You having two pot noodles? Or just a rest after the first one?

[Xenophon]

Now I've got the horn.

[Bob Dalek]

she

Now I've got the horn.

[Xenophon]

Depends what he did with it.

she

[Bob Dalek]

No.

Next.

Depends what he did with it.

[Xenophon]

Is it wrong that I got the horn thinking of jacko with pot noodle juice dribbling down her chin?

No.

Next.