Funny stuff food.
It's all genetically modified anyway. Carrots used to be purple until the Dutch started messing around with them.
Where do you find a wild herd of Friesian cows?
Wheat? That's just grass with a genetic defect.
Dogs are genetically modified wolves.
Nice big juicy strawberry? Funny the wild ones are tiny. It wasn't until the late 18th century that they became domesticated.
And did you know that a modern hen will lay around 300 eggs a year? Back in the 50's they only laid 100.
Most foods have been losing their nutritional value ( and taste ) over the last 100 years or so driven by a desire to make them bigger and prettier.
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Reply to: Hmm Chlorinated chicken anyone ?
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Previously on "Hmm Chlorinated chicken anyone ?"
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Originally posted by northernladyuk View PostIn general I see no problem with GM. It goes wrong in two ways IMO:
- Firstly, when it removes the control of seeds from farmers and their cooperative organisations and puts it into the grasp of multinational corporations
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If a mod to limit the number of fertile seed generations crossed into grass for example or marine phytoplankton and spread, we'd all be in the tulip big time along with all animal life on Earth.
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Originally posted by Mordac View PostThe bit that's almost smoking is trout. The chicken & trout combo sounds tempting, but I may try it on the cat first.
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Originally posted by Mordac View PostThe bit that's almost smoking is trout. The chicken & trout combo sounds tempting, but I may try it on the cat first.
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Originally posted by OwlHoot View PostIf you keep letting the population increase then sooner or later food quality takes a dive, assuming there's even enough of the stuff.
This country is now only 40% self-sufficient in essential foods, and that percentage is falling all the time.
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Originally posted by northernladyuk View PostIn general I see no problem with GM. It goes wrong in two ways IMO:
- Firstly, when it removes the control of seeds from farmers and their cooperative organisations and puts it into the grasp of multinational corporations
- Secondly, some of the weird experimental tulip, like when they combined the genetic code of a sea cucumber with a Scotsman to see if the result would be capable of holding down an IT contracting career in Devon. Very sad to see.
And here we have a spreader of the aforementioned fear and ignorance.
Originally posted by sal View PostBlanket ban on GM > than relying on some bureaucrat to differentiate between "good" and "bad" GM. If you believe the huge US corporations are pushing GMs to feed the world's hungry, rather than for increased profits at all cost you have to get off the kool aid
Under your logic, the product of any company that indulges in bad practice and is driven by the profit motive should be banned, and we should also immediately ban all food additives because whether they're good or bad depends on the ability of "some bureaucrat to differentiate between "good" and "bad"" additives.
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Originally posted by OwlHoot View PostIf you keep letting the population increase then sooner or later food quality takes a dive, assuming there's even enough of the stuff.
This country is now only 40% self-sufficient in essential foods, and that percentage is falling all the time.
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Originally posted by milanbenes View Posthttps://www.theguardian.com/environm...ules?CMP=fb_gu
Anyone for chlorinated chicken and gm foods ?
Post Brexit you can have as much as you can eat
Milan
This country is now only 40% self-sufficient in essential foods, and that percentage is falling all the time.
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Originally posted by northernladyuk View PostIn general I see no problem with GM. It goes wrong in two ways IMO:
- Firstly, when it removes the control of seeds from farmers and their cooperative organisations and puts it into the grasp of multinational corporations
- Secondly, some of the weird experimental tulip, like when they combined the genetic code of a sea cucumber with a Scotsman to see if the result would be capable of holding down an IT contracting career in Devon. Very sad to see.[/LIST]The goats with spider genes and silk in their milk
Prof Randy Lewis shows Adam Rutherford genetically modified goats at a farm at Utah State University, US, which produce large quantities of a spider silk that is among the strongest substances known to man.
The transplanted gene means the goat produce milk containing an extra protein, which is extracted and spun into spider silk thread
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Originally posted by sal View PostBlanket ban on GM > than relying on some bureaucrat to differentiate between "good" and "bad" GM.
Originally posted by sal View PostIf you believe the huge US corporations are pushing GMs to feed the world's hungry, rather than for increased profits at all cost you have to get off the kool aid
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Originally posted by NotAllThere View PostGM covers a huge range. The anti-GM sentiment of the general public is based upon fear and ignorance.
Here's some good GM, that saves life: The Golden Rice Project
Chlorinated chicken/acid washed pork? If the abattoirs are up to standard, are there other reasons these should be banned?
Antibiotics, hormones, additives, pesticides and mad-cow disease practices are more problematic.
abattoirs are going for the path of least resistance/cost - if they can use chlorine/acid instead of expensive building/equipment - they will do it.
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