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Reply to: Cheese on Toast
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Previously on "Cheese on Toast"
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As the weather turns cold I shall probably return to one of my favourite WFH lunches:
- Soft sub roll; white or seeded
- Some sort of salami/pastrami/etc
- Finely chopped red onion
- Sliced baby gherkins
- American mustard
- Cheddar or Edam
- Grill open for a couple of minutes then close
- Serve with a mug of fresh filter coffee
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Originally posted by rl4engc View PostGrated cheese, finely cut chives (fresh from the garden of course) and half an oxo cube (can use bovril cubes but you'll need to grate them). Mayo if you don't want it too dry. Bread as per OP.
Finely cut wild garlic leaves (the smaller ones) if it's in season.
If you want a bit more kick add a dollop of chilli/hot pepper/peri peri type sauce.
Or if you want to go 'all out' and make mini-pizzas add OR(chicken|chorizo|ham) as well.
Do you live in Somerset?
Wanna buy a cottage?
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Cheese on toast.
The clue in what goes into it is in the name.
:-P
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Grated cheese, finely cut chives (fresh from the garden of course) and half an oxo cube (can use bovril cubes but you'll need to grate them). Mayo if you don't want it too dry. Bread as per OP.
Finely cut wild garlic leaves (the smaller ones) if it's in season.
If you want a bit more kick add a dollop of chilli/hot pepper/peri peri type sauce.
Or if you want to go 'all out' and make mini-pizzas add OR(chicken|chorizo|ham) as well.Last edited by rl4engc; 7 September 2015, 16:11.
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Originally posted by GlenW View PostThat's the Cullingworth missus, she won't mind.
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Originally posted by GlenW View PostAre none of you lot married?
If I want cheese on toast I just yell. 'Wench, make me cheese on toast and make it now!'.
FFS don't tell the missus I posted this.
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Originally posted by GlenW View PostAre none of you lot married?
If I want cheese on toast I just yell. 'Wench, make me cheese on toast and make it now!'.
FFS don't tell the missus I posted this.
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Are none of you lot married?
If I want cheese on toast I just yell. 'Wench, make me cheese on toast and make it now!'.
FFS don't tell the missus I posted this.
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I like to use grainy mustard with Worcester sauce and a bit of Tabasco. Sometimes with 'interesting' bread from the bakery - one of my fav snacks/meals.
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