Originally posted by Bear
					
						
						
							
							
							
							
								
								
								
								
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test please delete
				
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 It depends on who is taking the order - some of the staff are more accommodating / understanding than othersOriginally posted by DiscoStu View PostAll the same, if it's somewhere you use regularly there should be some room for ingredient negotiation.  Comment
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 Aaahhhhhhh!Originally posted by DiscoStu View PostDamn you, one day I too shall buy a house with an open fire!
 
 it is gorgeous!!!!Si posse, recte, si non, quocumque modo remComment
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 Ok - so NMTB has finished -
 
 what next? it all looks rubbishSi posse, recte, si non, quocumque modo remComment
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 My Grandmother had one when I was young. Apparently I'd sit in front of it for hours just staring at the flames. I want one!!Originally posted by Bear View PostAaahhhhhhh!
 
 it is gorgeous!!!!ǝןqqıʍComment
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 Second half of Hotel Inspector?Originally posted by Bear View PostOk - so NMTB has finished -
 
 what next? it all looks rubbishǝןqqıʍComment
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 Milk is good - any dairy product is fine.Originally posted by DiscoStu View Postcarp. I only have milk. That won't be cheese for weeks. I think I'll crack open another bottle of wine and see if alcohol will help.Comment
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 The badger is on Sky 3 - OK maybe not!Originally posted by DiscoStu View PostSecond half of Hotel Inspector?Si posse, recte, si non, quocumque modo remComment
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 Originally posted by DiscoStu View PostIt actually seems to be working. Doesn't mix to well with Sancerre but it's reduced the burning.
 eeeewwwwwww!!!
 
 Milk and Sancerre
 
 FFS Si posse, recte, si non, quocumque modo rem Si posse, recte, si non, quocumque modo remComment
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