Originally posted by NickFitz
View Post
- Visitors can check out the Forum FAQ by clicking this link. You have to register before you can post: click the REGISTER link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. View our Forum Privacy Policy.
- Want to receive the latest contracting news and advice straight to your inbox? Sign up to the ContractorUK newsletter here. Every sign up will also be entered into a draw to WIN £100 Amazon vouchers!
test please delete
Collapse
This is a sticky topic.
X
X
Collapse
-
-
Seeing WTFH's joke in joke thread about recycling reminds me. Recently I went through Mrs BP's drinks cupboard. Several spirits had gone off! I thought that was impossible. However drink 95%, leave and it will go moldy.
She had 4 open gin bottles. I complained she only needs 1. "I like different types of gin"! FFS...
BTW I gave up drinking in 2011...Comment
-
Sainsbury's delivery has arrived
The use-by dates on the meat and fish are clustered around the start of the week, so I'll have to play Tetris with the contents of the freezer to fit some of them in there
I only got the fish (smoked mackerel) because I've got an appointment with the cardiac rehab people at the end of the month, so I want to be able to say I've been eating oily fish as they recommendComment
-
Originally posted by BrilloPad View PostSeeing WTFH's joke in joke thread about recycling reminds me. Recently I went through Mrs BP's drinks cupboard. Several spirits had gone off! I thought that was impossible. However drink 95%, leave and it will go moldy.
She had 4 open gin bottles. I complained she only needs 1. "I like different types of gin"! FFS...
BTW I gave up drinking in 2011...Comment
-
Originally posted by NickFitz View PostPeople who like gin do tend to be connoisseurs, and have different gins for different moods - a bit like whisky aficionados
i'll drink anything, if you strain the lumps out with a tulipty clothComment
-
Comment
-
Originally posted by NickFitz View PostPeople who like gin do tend to be connoisseurs, and have different gins for different moods - a bit like whisky aficionados
And those mothers unlucky enough to be married to me....Comment
-
And after having all that shopping delivered, I didn't even have any of it for tea
Instead, I had chicken in red wine sauce, which had been committed to the freezer sometime last autumn or maybe even summer, with chips and peas; most toothsomeComment
-
Originally posted by BrilloPad View PostWhy is Gin called mother's ruin? I am sure it is children who ruin mothers.
Comment
-
While eating, I was watching the surgeons programme off BBC2, as nothing goes as well with fine dining as watching (spoiler alert) somebody having a third of their face literally sawn off, in HDComment
- Home
- News & Features
- First Timers
- IR35 / S660 / BN66
- Employee Benefit Trusts
- Agency Workers Regulations
- MSC Legislation
- Limited Companies
- Dividends
- Umbrella Company
- VAT / Flat Rate VAT
- Job News & Guides
- Money News & Guides
- Guide to Contracts
- Successful Contracting
- Contracting Overseas
- Contractor Calculators
- MVL
- Contractor Expenses
Advertisers
Contractor Services
CUK News
- Highly strategic workforces ‘now blend AI with human IT contractors’ Today 22:56
- LinkedIn insecurity: Does my IT contractor career look bad in this? Yesterday 01:10
- The JSL nub for umbrellas/agencies: who runs PAYE and who will HMRC bill? Aug 15 18:16
- How HMRC’s umbrella company JSL rules will play out Aug 13 23:33
- As Small Business Commissioner, I invite unpaid limited company contractors to come forward Aug 13 17:50
- Is Labour just going to leave limited company contracting zombie-like, neither dead nor alive? Aug 12 22:56
- Contracting Awards 2025 unveils ‘stellar’ shortlist Aug 11 21:31
- If it’s JSL liability, it’s Managed Service Providers (MSPs) too, potentially Aug 8 02:54
- Labour's new anti-late payment package ‘a contractor confidence boost’ Aug 7 00:33
- MSC test cases: Feb 2026 spells certainty for Boox/CK contractors Aug 6 05:36
Comment