• Visitors can check out the Forum FAQ by clicking this link. You have to register before you can post: click the REGISTER link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. View our Forum Privacy Policy.
  • Want to receive the latest contracting news and advice straight to your inbox? Sign up to the ContractorUK newsletter here. Every sign up will also be entered into a draw to WIN £100 Amazon vouchers!

test please delete

Collapse
This is a sticky topic.
X
X
  •  
  • Filter
  • Time
  • Show
Clear All
new posts

    OK, beef and spuds are in the oven

    The downstairs neighbour has been doing some decorating in his kitchen, and the smell of paint and solvents has travelled up to my flat. Hope it doesn't get baked into the joint

    Comment


      Originally posted by zeitghost View Post

      Though I couldn't be arsed to listen to the Archers at 09:10.
      Me neither - I'm now a few weeks behind. I want to find out when that Rob Titchenor bloke's going to get what's undoubtedly coming to him.

      Comment


        Another day done, feeling a bit less today

        Managed to go to the Salmon for an hour or so, but left after that due to Mrs Covbob being knackered.

        Now looking at an early night if Covbaby will play ball.

        Comment


          Originally posted by covbob View Post
          Another day done, feeling a bit less today

          Managed to go to the Salmon for an hour or so, but left after that due to Mrs Covbob being knackered.

          Now looking at an early night if Covbaby will play ball.
          Glad you're starting to feel better

          Comment


            As so often happens, I ended up dishing up about twice as much as was reasonable for my dinner. And it was so nice, I ate the lot

            Exceptionally full now. I'm having a little lie down while my system appraises the situation and diverts all available resources to the digestive system

            Comment


              Originally posted by covbob View Post
              Me neither - I'm now a few weeks behind. I want to find out when that Rob Titchenor bloke's going to get what's undoubtedly coming to him.
              I reckon he's gonna get fed to the pigs.

              Comment


                Originally posted by NickFitz View Post
                "Has the jelly set?" "No, it's not finished rising yet…"
                Might one point out that it was the beef that went in last week's stew that had mould on it?

                Which I cut off & fed to whatever ate it off the garden wall, presumably that goddamn cat.

                Sadly the jelly appears as liquid now as when I stuck it in the fridge at tea time.

                Comment


                  Originally posted by zeitghost View Post
                  Might one point out that it was the beef that went in last week's stew that had mould on it?

                  Which I cut off & fed to whatever ate it off the garden wall, presumably that goddamn cat.

                  Sadly the jelly appears as liquid now as when I stuck it in the fridge at tea time.
                  I know, but Scourer's suggestion of yeasty jelly was too good to let pass

                  Comment


                    Join IPSE

                    Comment


                      Comment

                      Working...
                      X