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    Originally posted by NickFitz View Post
    Also, norrahe: congratulations on your nine year "Work Anniversary"
    Join IPSE

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      Join IPSE

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        Having leisurely sort of Sat morn.

        Got up at 8:45.

        Bliss.

        Started breakfast, started the first load of washing going.

        Had a dump.

        Now sat waiting for first load of washing to finish.

        It may be dry enough to hang washing up outside.

        The excitement of my life knows few bounds these days.

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          Parkrun 100 done Under 30 minutes - pleased with that. I wonder if my fellow grub clubees are awake yet...

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            Originally posted by Alias View Post
            Fish finger subwich here...
            Living the dream, living the dream.

            Just like me with my M&S haddock fillet

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              Originally posted by mudskipper View Post
              Parkrun 100 done Under 30 minutes - pleased with that. I wonder if my fellow grub clubees are awake yet...
              Morning
              "Ask not what you can do for your country. Ask what's for lunch." - Orson Welles

              Norrahe's blog

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                Morning all,

                Dog walked & sausages eaten.

                Long may the pottering continue.

                What's on the Grub-Club agenda for today?

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                  Afternoon all.



                  3 lots of washing done.

                  The sheets had a bit of a blow outside before the murrain started again.

                  The rest of it will dry inside.

                  Thank feck for dehumidifiers.

                  Had the last of Sunday's beef for lunch.

                  Lentil <pffffft> soup for tea.

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                    And now it's clearing up a bit, I'll be off down to Neath to do a bit of food shopping.

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                      Originally posted by Pondlife View Post
                      Morning all,

                      Dog walked & sausages eaten.

                      Long may the pottering continue.

                      What's on the Grub-Club agenda for today?
                      They're all off sightseeing. I was plundering the market and buying more cookbooks

                      Mr N and I are off to find a microbrewery and settle in there for the arvo.

                      Dinner last night was great, they cooked us a special main of confit pigs head

                      Cocktail bar afterwards was pretty cool.

                      Pics will be posted on me blog next week.
                      "Ask not what you can do for your country. Ask what's for lunch." - Orson Welles

                      Norrahe's blog

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