Morning all
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Originally posted by norrahe View PostGearing myself up for the cooking extravaganza today.
Black pudding crust for the rack of vension is done and the shrimp bisque all but finished.
Now all Mr N has to do is peel some veg and I can make the carrot and parsnip mash and the squash puree.Comment
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Originally posted by norrahe View PostSo far have made the soda bread for tomorrow's smoked salmon breakfast.
Black pudding crust for the rack of vension is done and the shrimp bisque all but finished.
Now all Mr N has to do is peel some veg and I can make the carrot and parsnip mash and the squash puree.
Sounds lovely - no chance of my family doing anything near that...If you think my attitude stinks, you should smell my fingers.Comment
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Originally posted by hyperD View PostRoom for a fat bastard?
Sounds lovely - no chance of my family doing anything near that...
These are the advantages of having xmas on your own, if we did it at my family's, then it would be Turkey ( cremated), if we did it at Mr N's family we'd have no choice but to do Turkey ( his sister won't eat anything else) and wed never hear the end of it if anything else was cooked.
So if we do have family round to ours next year, then they have whatever game we put in front of them.Comment
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Originally posted by norrahe View PostSo far have made the soda bread for tomorrow's smoked salmon breakfast.
Black pudding crust for the rack of vension is done and the shrimp bisque all but finished.
Now all Mr N has to do is peel some veg and I can make the carrot and parsnip mash and the squash puree.Comment
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Originally posted by SimonMac View PostI've just booked tickets to take Master Mac, Miss Mac and Mini Mac to see the Moshi Mosters film later todaymerely at clientco for the entertainmentComment
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