Byeeee
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Originally posted by norrahe View PostJust about to make the coating for the fried chicken, also made some chilli corn bread and a baked lemon and vanilla cheese cake ( an excuse to break out my home made vanilla extract).
I sense an American theme here.....
Of course I spoil the theme by accompanying it with a Belgian beer.Comment
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Originally posted by norrahe View Postnom. nom, nom, nom
I had shop bought spinach and ricotta ravioli but made a home made cream, mozzarella, garlic and chilli sauce because I was feeling lazy and tired.
But made a real Vesper Martini thanks to my delivery of Lillet!
Cooking pig's cheeks and garlic mash tomorrow and making Peking Duck pizza!
Here's the ice chilled Martini.
Shaken or stirred?
Do I look like I give a damn...
If you think my attitude stinks, you should smell my fingers.Comment
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Picking up the kids in a few minutes. At least I don't have to see the ex any more. I send baby bp to the door to get them.Comment
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just had a cooked brekkie.
then taking 4(FOUR) kids to Gambados in Beckenham. My 3 plus another waif that just appeared.....Comment
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Originally posted by hyperD View PostLovely!
I had shop bought spinach and ricotta ravioli but made a home made cream, mozzarella, garlic and chilli sauce because I was feeling lazy and tired.
But made a real Vesper Martini thanks to my delivery of Lillet!
Cooking pig's cheeks and garlic mash tomorrow and making Peking Duck pizza!
Here's the ice chilled Martini.
Shaken or stirred?
Do I look like I give a damn...
Comment
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Originally posted by norrahe View PostGet yourself the Larousse cocktail book, Mr N and I indulge in cocktail hour every Sunday.
Many thanks!
Last night's dinner: braised pig's cheeks, pancetta, mushrooms, sautéed onions and garlic mashed potato.
If you think my attitude stinks, you should smell my fingers.Comment
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Originally posted by hyperD View PostBought!
Many thanks!
Last night's dinner: braised pig's cheeks, pancetta, mushrooms, sautéed onions and garlic mashed potato.
I just did creamed mushrooms and garlic on bruscetta, with parmesan and truffle
Planning xmas dinner atm.
Am seeing if I can get this delivered to cloggers.
Failing that its a trip to borough marketComment
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If I can get the pheasant, the menu will be:
Potted shrimps - (home made) with soda or rye bread
Pheasant with puréed sprouts (baby sprouts with creme fraiche, salt, pepper and butter), beetroot and potato rosti, port and red wine jus
Not sure about dessert yet, might just skip it and go for a cheese board instead.
Now need to see if I can get some decent wine and champagnes in half bottles. They are big into their ports and madeiras over here, so might get a nice verdehlo to go with the cheese.
Xmas tree has been ordered and should arrive this coming week.
Comment
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