Originally posted by voodooflux
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Large cheap one
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10 red onions (roughly chopped)Originally posted by cojak View Post
250ml balsamic vinegar
2 tablespoons brown sugar
100ml port
tablespoon olive oil
pinch salt.
Soften the onions in the oil (very low heat, lid on), once they are nearing soft, turn the heat up to medium and stir through the sugar and add the port. Add the balsamic and then turn the heat down low until for about half an hour or until the liquid has been absorbed and the contents of the pan are thick.
Add the salt at the end and stir through.
Do use a non stick pan!Comment
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Doesn't that bloke off the Telly support West Brom?Originally posted by voodooflux View PostThat's it, full time! Premiership football for West Brom next season!
Adrian Chiles...... Oh hang on does Frank Skinner as well?
Voodoo you mix with the rich and famous don't you?Comment
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Not to mention Lenny Henry, Eric Clapton, Julie Walters and...Originally posted by Drewster View Post
...Cat Deely
Where are we going? And what’s with this hand basket?Comment
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Originally posted by FiveTimes View PostLarge cheap one
I recall the chips were pretty decent at the Coventry IKEA when I went there a few weeks back.Where are we going? And what’s with this hand basket?Comment
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VDF 5000!Originally posted by voodooflux View PostIf you have to add a
, it isn't funny. HTH. LOL.Comment
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What time should we all turn up?Originally posted by norrahe View PostIf you have to add a, it isn't funny. HTH. LOL.Comment
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Pie Time!!!!If you have to add a, it isn't funny. HTH. LOL.Comment
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