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Bean to cup

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    #21
    Originally posted by Gibbon View Post
    Trying to get the perfect coffee machine is like trying to get a perfect man, impossible.

    So make do with one that is dependable and easy to clean up like a pod machine (nepresso is big in Italy).

    Plus both will got the job done in the time it takes to make a slice of toast.
    I was looking into a nespresso machine, but the pods are stupidly expensive. I would like a bean to cup machine and was looking at Jura and de Longhi, but I only drink coffee at home at the weekends, so will probably invest in a coffee grinder and stick to using a cafetiere.
    "Ask not what you can do for your country. Ask what's for lunch." - Orson Welles

    Norrahe's blog

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      #22
      I keep seeing these pop up. They seem to be v. popular at the moment. Not sure I can be bothered with the faffing about.

      Originally posted by norrahe View Post
      so will probably invest in a coffee grinder and stick to using a cafetiere.
      This is pretty much it for me. Buy decent beans, whack 'em in a grinder until medium, then bung into a std filter coffee machine or cafetiere.

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        #23
        I looked at doing the same thing, but it worked out so expensive for something I would only use at weekends. So i bought a grinder of Amazon and a Cafetiere. As long as you use decent coffee it is just as good as any machine IMO.

        I would strongly recommend buying some Blue Mountain coffee, it is like nothing i have ever had before, it is so smooth and doesn't have that bitter taste that some coffee can have.

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          #24
          Sorry to hijack but any recommendations for a decent compact grinder?
          "Ask not what you can do for your country. Ask what's for lunch." - Orson Welles

          Norrahe's blog

          Comment


            #25
            Originally posted by norrahe View Post
            I was looking into a nespresso machine, but the pods are stupidly expensive. I would like a bean to cup machine and was looking at Jura and de Longhi, but I only drink coffee at home at the weekends, so will probably invest in a coffee grinder and stick to using a cafetiere.
            I agree that Nespresso is expensive by weight, but it makes up for it by convenience, minimal cleaning and maintenance required. Also like you I only drink it on a weekend and I was forever throwing away stale coffee making it actually more expensive. Yes you can grind your own, but after doing this myself I would say it’s nugatory effort for no better coffee and again another cleaning task. I can make two decent cups and be cleaned away by the time the toast is done. Also I like strong coffees whilst the wife likes hers milder which again is easy with pods.

            Having being down the anal bean to cup route, I honestly think unless you are making as much as a small coffee bar it’s not worth the extra effort.
            But I discovered nothing else but depraved, excessive superstition. Pliny the younger

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              #26
              Originally posted by Gibbon View Post

              Having being down the anal bean to cup route..
              Is this a porn thing?

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                #27
                Originally posted by RedSauce View Post
                I would strongly recommend buying some Blue Mountain coffee, it is like nothing i have ever had before, it is so smooth and doesn't have that bitter taste that some coffee can have.
                Blue Mountain is a great coffee – just be careful you are getting the actual thing, worldwide more coffee is sold a Jamaican Blue Mountain than is actually produced. It is best done in a cafetiere as the flavour is not suited to the high heat of machines
                Growing old is mandatory
                Growing up is optional

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                  #28
                  Originally posted by DimPrawn View Post
                  Is this a porn thing?
                  Nah I think he meant Kopi Luwak, AKA Cat Butt Coffee
                  Doing the needful since 1827

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                    #29
                    Originally posted by Halo Jones View Post
                    We have this one, it’s a bit over your stated budget but if the other Delonghi machines are half as good then I can recommend the brand.

                    A few things to consider with B2C machines:

                    If you like your coffee hot you will be disappointed with the cappuccino / latte as the milk just doesn’t get up to the temperature you may be used to from machines with steamers (such as the Gaggia)

                    Get one that has a pre-ground container you can then use this for decaff: it saves having to try & empty the beans out..

                    Look at the milk container, be sure that the spout that goes into the base unit is not metal – if you keep the container in the fridge the metal may shrink in the cold & this can cause connection issues.

                    You will need to descale on a regular basis, if you don’t it can bung up the mechanism; descaling is an easy process but get the proper Delonghi fluid.
                    Thank you! I only drink espresso/americano [re: the hot issue]. I guess I should consider guests may want something different, but I care about that much less than the ability to make myself a very good, strong, coffee.
                    Practically perfect in every way....there's a time and (more importantly) a place for malarkey.
                    +5 Xeno Cool Points

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                      #30
                      Are you lot overcomplicating things?

                      Buy beans.

                      Put in this

                      Buy De

                      Then put the ground coffee into something like this:

                      Kenwood UK | Black Coffee Maker kMix CM024

                      What else is there to it?

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