What sort of bread do you eat?

[Cliphead]

To clarify...

I don't eat bread.

Then ignore this thread

[Robinho]

Then ignore this thread

Never!

[Cliphead]

Never!

[Sysman]

Don't eat factory produced bread. It's a staple around the world and until it gets tampered with it's healthy and tasty.

WHS!

When I did a tour of Greece as a penniless student we largely survived on the local bread and tomatoes.

[Robinho]

Tbf if i was going to eat bread i'd go for some kind of granary loaf.


MMMMmmmmmm

[Cliphead]

Tbf if i was going to eat bread i'd go for some kind of granary loaf.


MMMMmmmmmm

There ya go! Who doesn't love a non factory produced granary loaf?

[Sysman]

Buttered?!

With salami, smoked meats or salmon yes.

With cheese or egg mayonnaise no.

With bitter orange marmalade on hot toast - definite yes!

[Cliphead]

With salami, smoked meats or salmon yes.

With cheese or egg mayonnaise no.

With bitter orange marmalade on hot toast - definite yes!

My own soda bread toasted with just butter.

I get visitors for brekkie.

[Sysman]

There ya go! Who doesn't love a non factory produced granary loaf?

Morrisons used to do a good granary loaf, and sold it as a loss leader.

Hot granary loaf straight out of the ovens + good butter -> rush home to eat and not much butter left at the end.

[Sysman]

My own soda bread toasted with just butter.

I get visitors for brekkie.

Edit: Memories of doing an early morning French course in Paris. The cafe across the road from the language school did excellent toasted French bread with melted butter.

I think I need to fire up the grill...

Right now!