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What makes a good chilli?

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    #41
    Originally posted by MaryPoppins View Post
    I leave them out of mine too.

    I'm not keen on any of this bean business actually - mixed bean salad = GROSS.
    WSS

    Originally posted by Zippy View Post
    Bet you like them really. It's the side effects you don't like
    No honestly - I'm not a bean fan - baked beans even on someone elses plate the look, the texture, the smell - Oh God, I feel a bit faint.
    Bazza gets caught
    Socrates - "The only true wisdom is in knowing you know nothing."

    CUK University Challenge Champions 2010

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      #42
      Originally posted by cailin maith View Post
      WSS



      No honestly - I'm not a bean fan - baked beans even on someone elses plate the look, the texture, the smell - Oh God, I feel a bit faint.


      Knock first as I might be balancing my chakras.

      Comment


        #43
        Originally posted by suityou01 View Post


        Bazza gets caught
        Socrates - "The only true wisdom is in knowing you know nothing."

        CUK University Challenge Champions 2010

        Comment


          #44
          I like beans, but Mr N doesn't, so I tend to leave them out of the chilli.

          I love beans and lentils though, broad beans and goats cheese, mmmmm.

          Puy lentils with onion, herbs, tomato and pancetta, mmmm
          "Ask not what you can do for your country. Ask what's for lunch." - Orson Welles

          Norrahe's blog

          Comment


            #45
            Originally posted by suityou01 View Post
            Is that a euphemism? Fnar fnar
            It's a new one on me if it is...
            Practically perfect in every way....there's a time and (more importantly) a place for malarkey.
            +5 Xeno Cool Points

            Comment


              #46
              Originally posted by MaryPoppins View Post
              It's a new one on me if it is...
              Use your imagination

              Knock first as I might be balancing my chakras.

              Comment


                #47
                Originally posted by norrahe View Post
                I like beans, but Mr N doesn't, so I tend to leave them out of the chilli.

                I love beans and lentils though, broad beans and goats cheese, mmmmm.
                Puy lentils with onion, herbs, tomato and pancetta, mmmm
                Good lord that sounds revolting, bumhole food.

                I'm a bit of a pleb though really. Toast and peanut butter, mmmm.
                Practically perfect in every way....there's a time and (more importantly) a place for malarkey.
                +5 Xeno Cool Points

                Comment


                  #48
                  Originally posted by suityou01 View Post
                  Use your imagination

                  That link was blocked, but I can guess what kind of bean you're referring to. It ain't kidney.
                  Practically perfect in every way....there's a time and (more importantly) a place for malarkey.
                  +5 Xeno Cool Points

                  Comment


                    #49
                    Originally posted by MaryPoppins View Post
                    Good lord that sounds revolting, bumhole food.

                    I'm a bit of a pleb though really. Toast and peanut butter, mmmm.
                    With mashed banana...
                    Bazza gets caught
                    Socrates - "The only true wisdom is in knowing you know nothing."

                    CUK University Challenge Champions 2010

                    Comment


                      #50
                      Originally posted by MaryPoppins View Post
                      Good lord that sounds revolting, bumhole food.

                      I'm a bit of a pleb though really. Toast and peanut butter, mmmm.
                      Toast, peanut butter and jam

                      or just toast and LOADS of butter
                      "Ask not what you can do for your country. Ask what's for lunch." - Orson Welles

                      Norrahe's blog

                      Comment

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