Dinner Party Menu Suggestions?

[TheBigYinJames]

I never buy pre-grated. Unfortunately, i was talking about the solid mozzarella in the supermarket - very poor stuff.

Yeh, it's not good. Luckily we have a great speciality cheese shop and deli not far from us, they even do authentic haggis in the middle of England.

[Bear]

Yeh, it's not good. Luckily we have a great speciality cheese shop and deli not far from us, they even do authentic haggis in the middle of England.

Yum

We've got bugger all near us!

[ace00]

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[wobbegong]

Yeh, it's not good. Luckily we have a great speciality cheese shop and deli not far from us, they even do authentic haggis in the middle of England.

It keeps the flies off the cheese.

[TheBigYinJames]

It keeps the flies off the cheese.

Hey, don't diss the haggis. Surely everyone has the ocassional hankering for sheeps offal, barley and oats, stuffed into a stomache and boiled until it turns grey?

[Ken Dodd]

menu del dia

start: prawn cocktail

main: steak and chips - obviously. Veggie choice is: 'just chips'.

pud: Vienetta

Options: peas, onions, choice of flavours for Vienetta.

Surely can't be beat?

How does 'dry frying pine nuts' help in any way?

Critique?

[ladymuck]

Hey, don't diss the haggis. Surely everyone has the ocassional hankering for sheeps offal, barley and oats, stuffed into a stomache and boiled until it turns grey?

I prefer black pudding, especially with a full English fry up on a hungover Sunday morning...

[TheBigYinJames]

I prefer black pudding, especially with a full English fry up on a hungover Sunday morning...

Nice. I had scallops on mini black puddings in a posh restaurant once. Nice combination of tastes.

[Charles Foster Kane]

Hey, don't diss the haggis. Surely everyone has the ocassional hankering for sheeps offal, barley and oats, stuffed into a stomache and boiled until it turns grey?

Maybe. But stop calling BigYinJames a haggis.

[Platypus]

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That is indeed the overall plan