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    #id
    Originally posted by sadkingbilly View Post

    that may be because NAT banned everybody
    i did fall out with Nat, though in person we get on quite well and he did buy me a pint.

    Comment


      #id
      Originally posted by milanbenes View Post
      I'm still here scratching away to get money to buy food

      From what I can see, in the dot net area, contracting ain't gonna end in my life time

      Milan.
      I’ve semi retired now, im doing work with local businesses. Couldn’t face dotnet work with companies any more.

      Im using ai now for everything so im into all kinds of things.

      Comment


        #id
        Originally posted by WooHooNomad View Post

        I’ve semi retired now, im doing work with local businesses. Couldn’t face dotnet work with companies any more.

        Im using ai now for everything so im into all kinds of things.
        Developing various micro income streams here - mostly tech stuff but a couple of things in the food and drink space.

        I've done a few pitmaster courses & I've found my services to be in demand - I basically tip up with all the kit and do a bbq for your party.

        Hard work and not great money but good fun & loads of free booze always comes my way :-).

        Comment


          #id
          Originally posted by WooHooNomad View Post
          Hello all,
          It's been a while since I flounced out in a huff at Nat. Who's still alive, and is contracting still a thing?
          Formally known as WooHoo
          Darn. Failed again.

          Welcome back.
          Down with racism. Long live miscegenation!

          Comment


            #id
            Originally posted by Croesus View Post

            Developing various micro income streams here - mostly tech stuff but a couple of things in the food and drink space.

            I've done a few pitmaster courses & I've found my services to be in demand - I basically tip up with all the kit and do a bbq for your party.

            Hard work and not great money but good fun & loads of free booze always comes my way :-).
            Sounds great, life is too short.

            I’m looking to sort out an outside kitchen. Nothing too impressive, just a decent gas bbq to go with my weber and pizza oven. Any recommendations?

            Comment


              #id
              Originally posted by NotAllThere View Post

              Darn. Failed again.

              Welcome back.
              Thank you Nat. Im older and definitely non the wiser. Good to be back and I can even recognise one or two names.

              Im in the highlands now, currently watching the rain over the Kyle of Sutherland, getting a bit dark now though.

              What you up to?

              Comment


                #id
                Still in Switzerland. Learning some new technologies (SAP CAP framework). 27°C today and sunny. But it's been considerably hotter than that in the last few weeks. Most uncomfortable. We have a BBQ ban due to fire risk.
                Down with racism. Long live miscegenation!

                Comment


                  #id
                  Originally posted by WooHooNomad View Post

                  Sounds great, life is too short.

                  I’m looking to sort out an outside kitchen. Nothing too impressive, just a decent gas bbq to go with my weber and pizza oven. Any recommendations?
                  I use a local variant of one of these for slow cooking brisket etc then just use the built in brick affair that everyone has in their gardens for doing steaks, chicken, corn etc.

                  I'm yet to come across a gas bbq - it's charcoal all the way here.

                  Click image for larger version

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                    #id
                    HWMBO bought a Kamado Joe a few years ago. Took a while to get used to it but it has options for rotisserie, pizza stones, etc. He seems happy with it.

                    Comment


                      #id
                      Originally posted by NotAllThere View Post
                      Still in Switzerland. Learning some new technologies (SAP CAP framework). 27°C today and sunny. But it's been considerably hotter than that in the last few weeks. Most uncomfortable. We have a BBQ ban due to fire risk.

                      happy to see you are behaving responsibly and keeping the core clean :-)

                      Milan.

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