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Reply to: Sunday Dinner

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Previously on "Sunday Dinner"

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  • barrydidit
    replied
    Originally posted by norrahe View Post
    Lambs have LEDs????
    be wary if you see one of those

    Leave a comment:


  • norrahe
    replied
    Originally posted by DaveB View Post
    Roasted led of Salt Marsh Lamb with rosemary and garlic served on a bed of sautéed leeks with crispy new potatoes, roasted baby carrots, parsnip puree and a cranberry and red onion jus.


    Nom
    Lambs have LEDs????

    Are you making a proper jus ( i.e spending 24 hours hours making it) or just trying to be poshe about your gravy?

    Leave a comment:


  • OwlHoot
    replied
    Originally posted by suityou01 View Post
    Gaaaaaaaaaaaaaaaaaay.
    WHS

    "jus" indeed

    Funnily enough I also have a leg of lamb thawing ready for tomorrow. Not sure whether to boil it or roast it though

    Leave a comment:


  • suityou01
    replied
    Originally posted by DaveB View Post
    Roasted led of Salt Marsh Lamb with rosemary and garlic served on a bed of sautéed leeks with crispy new potatoes, roasted baby carrots, parsnip puree and a cranberry and red onion jus.


    Nom
    Gaaaaaaaaaaaaaaaaaay.

    Leave a comment:


  • Old Hack
    replied
    Originally posted by mudskipper View Post
    I'm assuming it's on the menu for tomorrow. I rarely plan that far ahead!
    I haven't even thought over breakfast yet!

    Leave a comment:


  • BigRed
    replied
    I recon it's off the pub Specials board

    Leave a comment:


  • mudskipper
    replied
    Originally posted by Old Hack View Post
    It's Saturday?
    I'm assuming it's on the menu for tomorrow. I rarely plan that far ahead!

    Leave a comment:


  • Old Hack
    replied
    It's Saturday?

    Leave a comment:


  • mudskipper
    replied
    What time shall I arrive?

    Leave a comment:


  • DaveB
    started a topic Sunday Dinner

    Sunday Dinner

    Roasted led of Salt Marsh Lamb with rosemary and garlic served on a bed of sautéed leeks with crispy new potatoes, roasted baby carrots, parsnip puree and a cranberry and red onion jus.


    Nom

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