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Reply to: mmm Bovril

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Previously on "mmm Bovril"

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  • Halo Jones
    replied
    Useless fact of the day: the word Bovril is a contraction of Bovine and Vril (linky on Vril)

    Leave a comment:


  • wobbegong
    replied
    Keep it simple;

    Std sized cup, 1 OXO cube and good pinch of black pepper (half a teaspoon of ketchup is an optional extra for those who like things a little sweet).

    Mmmmmm.

    Same goes for the above but with a good teaspoon of Marmite instead.

    Leave a comment:


  • shaunbhoy
    replied
    Originally posted by Cliphead View Post
    Don't forget a dash of Lee & Perrins.
    And some ground black pepper and chilli flakes.

    Mmmmmmmmm

    Leave a comment:


  • Cliphead
    replied
    Don't forget a dash of Lee & Perrins.

    Leave a comment:


  • EternalOptimist
    replied
    Originally posted by FiveTimes View Post
    I'd give the bovril a miss and just go straight for the 15 cans of fozzies
    no. a man needs self-discipline

    a jaw of granite
    muscles of steel
    will of iron
    icy stare
    and a knob of butter



    Leave a comment:


  • FiveTimes
    replied
    I'd give the bovril a miss and just go straight for the 15 cans of fozzies

    Leave a comment:


  • d000hg
    replied
    gotta have the brekkie EO

    Leave a comment:


  • EternalOptimist
    started a topic mmm Bovril

    mmm Bovril

    Ive been cutting down on me food lately.
    so for the last week or so, its been no brekky, then a mug of bovril with a bit of bread while i watch the news at dinner time.

    my bovril recipe.


    get 1 big mug.
    boil some water
    squeeze a long string of bovril from the squeezy thing
    add one oxo cube
    a bit more bovril
    add the water
    stir with a spoon

    stand for 15 seconds

    watch news, dip bread and slurp


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