Reply to: Breakfast Recipe for the Winter

[suityou01]

this morning i fried three slices of cheddar with a strip of bacon.

living the lean dream. living the lean dream

You fry cheese? Euuuuuuuuuuuch. Northern hun.

[d000hg]

Porridge is okay, I usually put a layer of sugar on top, and when that is exhausted, put down another layer, and sometimes a third. Nice. Don't fancy olives with porridge. Olives in brine are nice on their own though. However, porridge makes a terrible mess of the saucepan, which even soaking doesn't loosen, and when the day finally arrives when you have no choice but to clean the saucepan (next day usually), it clogs up the scourer and the plug hole, so it's a big job. And that's why I don't have porridge very often. Can be eaten cold without cooking, but it's not as nice.

It actually microwaves quite well, I find. Although it makes a mess of the jug too

[Halo Jones]

Porridge is okay, I usually put a layer of sugar on top, and when that is exhausted, put down another layer, and sometimes a third. Nice. Don't fancy olives with porridge. Olives in brine are nice on their own though. However, porridge makes a terrible mess of the saucepan, which even soaking doesn't loosen, and when the day finally arrives when you have no choice but to clean the saucepan (next day usually), it clogs up the scourer and the plug hole, so it's a big job. And that's why I don't have porridge very often. Can be eaten cold without cooking, but it's not as nice.

If you cook it in the microwave then it’s a lot easier to clean: just keep an eye on it or you will be cleaning the microwave too

[EternalOptimist]

Wot, no batter?

no batter.

just a few milligrammes of food, fried to perfection (ie burnt)

my stomache is shrinking quickly. soon i will be a ringwraith. a shadow

[TimberWolf]

this morning i fried three slices of cheddar with a strip of bacon.

living the lean dream. living the lean dream

Wot, no batter?

[EternalOptimist]

this morning i fried three slices of cheddar with a strip of bacon.

living the lean dream. living the lean dream

[TimberWolf]

I can feel a poll coming.

Said the actress to the bishop.

[Mich the Tester]

I can feel a poll coming.

[wobbegong]

Help is at hand young TimberWolf . . .

Porridge is okay, I usually put a layer of sugar on top, and when that is exhausted, put down another layer, and sometimes a third. Nice. Don't fancy olives with porridge. Olives in brine are nice on their own though. However, porridge makes a terrible mess of the saucepan, which even soaking doesn't loosen, and when the day finally arrives when you have no choice but to clean the saucepan (next day usually), it clogs up the scourer and the plug hole, so it's a big job. And that's why I don't have porridge very often. Can be eaten cold without cooking, but it's not as nice.

[EternalOptimist]

porridge

this is what we thought of it when we were kids -

hark! hark! a voice is calling
must be the porridge i ate this morning
quick quick the toilet door
too late ! it's on the floor

fetch me a shovel and bucket
looks like im gonna have to scub it
that is the last time i eat
scotts porridge oats

[Mich the Tester]

I generally have something with fava beans & a nice chianti.

Gets me through the morning.

Bit windy though.

Better in the evening; warms up the bed quickly.

[TimberWolf]

Porridge is okay, I usually put a layer of sugar on top, and when that is exhausted, put down another layer, and sometimes a third. Nice. Don't fancy olives with porridge. Olives in brine are nice on their own though. However, porridge makes a terrible mess of the saucepan, which even soaking doesn't loosen, and when the day finally arrives when you have no choice but to clean the saucepan (next day usually), it clogs up the scourer and the plug hole, so it's a big job. And that's why I don't have porridge very often. Can be eaten cold without cooking, but it's not as nice.

[wobbegong]

To be quite hinest with you, I would normally start my day with idli fry but I'm trying to be a bit healthier and look at my waistband

Try one of these.

[Hill Station Murthy]

Just go for the fry-up & pay the consequences

To be quite hinest with you, I would normally start my day with idli fry but I'm trying to be a bit healthier and look at my waistband

[zeitghost]

I generally have something with fava beans & a nice chianti.

Gets me through the morning.

Bit windy though.