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Reply to: Pizza toppings
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Previously on "Pizza toppings"
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I like ham and mushrooms on pizza. Simple but tasty. A bit like good waitresses.
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Coppa and ricotta for me, along with the usual tomato and mozzarella.
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Kebab meat. DP should have come across "Northern Delight" by now, working in Newcastle.
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Reminds me of a quote from a filmOriginally posted by PRC1964 View PostPizza should have anchovies, olives, mushrooms and capers with plenty of cheese and a bit of oregano sprinkled over the top.
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Pizza should have anchovies, olives, mushrooms and capers with plenty of cheese and a bit of oregano sprinkled over the top.
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Actually, chicken and pineapple mixed up in mayo makes a tasty baguette filling.Originally posted by GreenLabel View PostWhat CM said. Chicken has no place on a pizza. Neither do sweetcorn or pineapple, for that matter.
I quite like ham, mushrooms, olives, artichokes, peppers, onions and an egg in the middle as well.
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What CM said. Chicken has no place on a pizza. Neither do sweetcorn or pineapple, for that matter.Originally posted by cailin maith View PostI do... chicken on a pizza is wrong.
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Amateur.Originally posted by doodab View PostWouldn't that make the base go soggy?
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Originally posted by MaryPoppins View PostOk then. She's so annoying on a roadtrip.
GF Platypus is fine, thanks for asking
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Ok then. She's so annoying on a roadtrip.Originally posted by Platypus View PostEDIT... Actually, no, that's really unfair. Post some pics of your sis and I'll verify that statement
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