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Reply to: Balls

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Previously on "Balls"

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  • norrahe
    replied
    Originally posted by chef View Post
    and try wilting some shredded outer leaves of iceberg lettuce in the soup to add some sweetness and spinach like texture
    Baby gem lettuce would be goo like that too.

    Leave a comment:


  • chef
    replied
    and try wilting some shredded outer leaves of iceberg lettuce in the soup to add some sweetness and spinach like texture

    Leave a comment:


  • Lockhouse
    replied
    Try some roasted root vegetables; butternut squash or shallots drizzled with olive oil. Much better than potatoes.

    Leave a comment:


  • MarillionFan
    replied
    Originally posted by EternalOptimist View Post
    SUCCESS. next.

    now I am putting a pan of pean and ham soup on, for tomorrow and wed.



    Pean and ham? That sound disgusting. Isn't pean some sort of sable of fur? Gross.

    Leave a comment:


  • EternalOptimist
    replied
    SUCCESS. next.

    now I am putting a pan of pean and ham soup on, for tomorrow and wed.
    she likes it better the day after, she reckons it transmogrifies from bein a sas to being an EO.

    i.e. it goes from being thick, bland and uninspiring, to being racy, interesting and full of life



    Leave a comment:


  • sasguru
    replied
    Originally posted by d000hg View Post
    Didn't the wife want to nibble the bone after dinner?
    By the time EO had had his way with it, it wasn't very attractive to her.

    Leave a comment:


  • d000hg
    replied
    Didn't the wife want to nibble the bone after dinner?

    Leave a comment:


  • EternalOptimist
    started a topic Balls

    Balls

    Now that I am resting, 'between contracts', Its my duty to cook for the missus.

    So tonight, food for the camp will be home made meat balls with pan fried potatoes. I couldnt get an apricot for the balls, so I got a plum instead. She wont notice, not after a hot toddy anyway

    ahhhh. I didnt know life could be this good. went for a 2 hour kip at dinner time. luxury.
    then nibbled the lamb bone from yesterday. ahhh

    I could get used to this



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