I'm still finding cooking with decent equipment a bit of a novelty, after using a one shelf combi nightmare and crappy gas hob for over 2 years, this is a luxury.
Still finding my way with induction as I need to re-teach myself all the power levels and what works best with various items.
WE have so much cupboard space in the kitchen , I even have room for a designated cocktail cupboard, HyperD would be pleased.
Still finding my way with induction as I need to re-teach myself all the power levels and what works best with various items.
WE have so much cupboard space in the kitchen , I even have room for a designated cocktail cupboard, HyperD would be pleased.
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