I've started earning grapefruit for breakfast.
Now, I j.ow the traditional way to eat grapefruit is to slice it in half and scoop the flesh out with a teaspoon (I actually have a proper grapefruit spoon - like a teaspoon but with a serrated edge). But I want to peel mine and break it up into segments to mix with Jordans Crunchie.
The problem is removing the pith. Is there a trick I'm missing.g here? Perhaps it's like most supermarket fruit and not ripe enough (cf. my brown banana thread).
Now, I j.ow the traditional way to eat grapefruit is to slice it in half and scoop the flesh out with a teaspoon (I actually have a proper grapefruit spoon - like a teaspoon but with a serrated edge). But I want to peel mine and break it up into segments to mix with Jordans Crunchie.
The problem is removing the pith. Is there a trick I'm missing.g here? Perhaps it's like most supermarket fruit and not ripe enough (cf. my brown banana thread).
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