Originally posted by G8_Summit
Not this - "Meat (UK) - The flesh, including fat, skin, rind, gristle and sinew in amounts naturally associated with the flesh used, of any animal or bird normally used for human consumption. Does include diaphragm, head meat (muscle meat and associated fatty tissue only), heart, kidney, liver, pancreas, tail meat, thymus and tongue. May (depending on intended use of product) include brains, feet, large and small intestines, lungs, oesophagus, rectum, spinal cord, spleen, stomach, testicles, udder." 
Just to put you off even more. I used to have to fix the PC's in a well known Burger Establishment, and if I told you that the burgers where actually formed from a slurry into
a machine rather like a Doughnut machine...would you then think of the Burgers as 100% what?
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