AtW Stop feeding the squirrels!
https://www.theguardian.com/environm...own-london-aoe
London’s royal parks are urging visitors to stop feeding bread to ducks because it is causing overcrowding and bullying among birds, the Guardian can reveal.
A campaign launching today highlights how excessive feeding upsets fragile ecosystems, leading to large groups of aggressive gulls and crows that steal the eggs and chicks of other birds. Leftover food also attracts rats, and soggy bread and waterfowl faeces contaminate the water.
The message is part of a new Help Nature Thrive campaign, which involves putting 250 signs around the parks to encourage visitors to stop giving wildlife food of any kind – even if it is what they naturally eat – because of unintended harmful impacts. The royal parks are among the busiest in the country, with 77 million visitors each year, and numbers increasing during the pandemic.
“It’s such a difficult thing to address because it’s part of a tradition for many of us, going out and feeding the birds with your kids,” said Peter Lawrence, a biodiversity manager at the royal parks. “People feed birds from a good place, but there are unintended consequences.”
Lakes and ponds can only sustain a certain number of waterfowl. More food means larger populations, but without extra space the birds get stressed and the risk of disease spreading increases. Swan numbers have ballooned, with 175 across Hyde Park and Kensington Gardens today compared with just 13 in 1990. Only three to four pairs can breed on a waterbody of the size contained in the two parks, which means a few dominant males end up bullying an entire flock, the park authorities said.
During a two-hour period on a small stretch of the Serpentine lake in Hyde Park last month, birds were fed 15 times, and that was at a relatively quiet time of day, said Lawrence. The population of crows around the lake has increased tenfold since 2004.
“It’s just a case of the sheer numbers of people and the sheer quantity of food that is being fed to the waterfowl. It’s kind of unprecedented and it really does have a whole suite of impacts,” he said.
https://www.theguardian.com/environm...own-london-aoe
London’s royal parks are urging visitors to stop feeding bread to ducks because it is causing overcrowding and bullying among birds, the Guardian can reveal.
A campaign launching today highlights how excessive feeding upsets fragile ecosystems, leading to large groups of aggressive gulls and crows that steal the eggs and chicks of other birds. Leftover food also attracts rats, and soggy bread and waterfowl faeces contaminate the water.
The message is part of a new Help Nature Thrive campaign, which involves putting 250 signs around the parks to encourage visitors to stop giving wildlife food of any kind – even if it is what they naturally eat – because of unintended harmful impacts. The royal parks are among the busiest in the country, with 77 million visitors each year, and numbers increasing during the pandemic.
“It’s such a difficult thing to address because it’s part of a tradition for many of us, going out and feeding the birds with your kids,” said Peter Lawrence, a biodiversity manager at the royal parks. “People feed birds from a good place, but there are unintended consequences.”
Lakes and ponds can only sustain a certain number of waterfowl. More food means larger populations, but without extra space the birds get stressed and the risk of disease spreading increases. Swan numbers have ballooned, with 175 across Hyde Park and Kensington Gardens today compared with just 13 in 1990. Only three to four pairs can breed on a waterbody of the size contained in the two parks, which means a few dominant males end up bullying an entire flock, the park authorities said.
During a two-hour period on a small stretch of the Serpentine lake in Hyde Park last month, birds were fed 15 times, and that was at a relatively quiet time of day, said Lawrence. The population of crows around the lake has increased tenfold since 2004.
“It’s just a case of the sheer numbers of people and the sheer quantity of food that is being fed to the waterfowl. It’s kind of unprecedented and it really does have a whole suite of impacts,” he said.
