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Belgium I believe has had a non-smoking policy for a number of years in various places, train stations, enclosed workplaces etc (quite often ignored...when in Rome... ), but since Jan 1st has also brought in a law for cafes, bars and restaurants.
Unfortunately it's still a bit a mish-mash, e.g. not in restaurants, but yes if they have an enclosed room. Never by sport/fitness centres (including bowling). Ok in very small cafes as long as they have airco. Partial in some cafes as long as half is non-smoking and they a 'wall' or good extractor. Not ok, or ok, in others depending on whether 1/3 of income is from food, or how they serve their potatoes...
The latter is of course very important in Belgium, as apparently you need different qualifications to run a restaurant which serves chips, compared to one that serves baked/grilled/steamed, or any other sort of potato.
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