My Dinner

[FatLazyContractor]

Large Lamb shank from the Yorkshire Dales slow cooked for 8 hours in a sauce with:

Shallots
Mushrooms
Garlic
Ginger
Carrots
Mixed spices
Red wine

accompanied with mash, peas, mint sauce and steamed broccoli.
Drink - John Smiths extra smooth

Time for Rugby and some port

What's from your kitchen? Would be interesting to hear from Nickfitz.

PS - FFS, I'm looking forward to getting off the bench to avoid creating these AtW style threads

[MarillionFan]

Large Lamb shank from the Yorkshire Dales slow cooked for 8 hours in a sauce with:

Shallots
Mushrooms
Garlic
Ginger
Carrots
Mixed spices
Red wine

accompanied with mash, peas, mint sauce and steamed broccoli.
Drink - John Smiths extra smooth

Time for Rugby and some port

What's from your kitchen? Would be interesting to hear from Nickfitz.

PS - FFS, I'm looking forward to getting off the bench to avoid creating these AtW style threads

Have you tried boiling your head?

[FatLazyContractor]

Have you tried boiling your head?

Let's wait till your wife leaves it alone

[FatLazyContractor]

Mains:
14 IKEA meat balls
Sacla's red pepper pesto sauce
Sphagetti
Wild rocket salad

Dessert:
Apple crumble with hot custard

Drinks:
Muscat from Languedoc

Dessert drinks:
Port

Now sat in the conservatory with my last holiday cigar