• Visitors can check out the Forum FAQ by clicking this link. You have to register before you can post: click the REGISTER link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. View our Forum Privacy Policy.
  • Want to receive the latest contracting news and advice straight to your inbox? Sign up to the ContractorUK newsletter here. Every sign up will also be entered into a draw to WIN £100 Amazon vouchers!

You are not logged in or you do not have permission to access this page. This could be due to one of several reasons:

  • You are not logged in. If you are already registered, fill in the form below to log in, or follow the "Sign Up" link to register a new account.
  • You may not have sufficient privileges to access this page. Are you trying to edit someone else's post, access administrative features or some other privileged system?
  • If you are trying to post, the administrator may have disabled your account, or it may be awaiting activation.

Previously on "Norah, have you got one of these for the Weber ?"

Collapse

  • norrahe
    replied
    Originally posted by milanbenes View Post
    guess that makes me stupid then :-)

    Milan.
    Oh dear you have fallen under the gadget spell of the weber bbq.

    This is why I bought mine ( finishing chef school pressie) and not Mr Norr (pointless gadget frenzy and not much use cookery wise)

    Resist the force and just keep it simple.

    Leave a comment:


  • The Wikir Man
    replied
    Originally posted by milanbenes View Post
    guess that makes me stupid then :-)

    Milan.
    That post from milan was so significant, I've created a new thread just to pay homage.

    Congratulations, milan!

    Leave a comment:


  • norrahe
    replied
    Originally posted by Fishface View Post
    try this.

    drink half a tin of Super-T

    then stick the tin up the cavity - spread (chicken) legs like a tripod.

    lid on.

    proper red neck beer can chicken - awesome.

    and save yourself £133
    Doesn't quite work in the bbq.

    Leave a comment:


  • norrahe
    replied
    Originally posted by DiscoStu View Post
    you must jave a very small penis

    Leave a comment:


  • DiscoStu
    replied
    Want that one !

    Leave a comment:


  • Fishface
    replied
    try this.

    drink half a tin of Super-T

    then stick the tin up the cavity - spread (chicken) legs like a tripod.

    lid on.

    proper red neck beer can chicken - awesome.

    and save yourself £133

    Leave a comment:


  • milanbenes
    replied
    Originally posted by suityou01 View Post
    And that, as they say, is that.

    guess that makes me stupid then :-)

    Milan.

    Leave a comment:


  • suityou01
    replied
    Originally posted by norrahe View Post
    No, unless you are stupid enough to fork out £134 squids for that.

    The chicken cooks perfectly fine (basted in oil and seasoned) placed straight on the griddle.
    And that, as they say, is that.

    Leave a comment:


  • norrahe
    replied
    No, unless you are stupid enough to fork out £134 squids for that.

    The chicken cooks perfectly fine (basted in oil and seasoned) placed straight on the griddle.

    Leave a comment:


  • milanbenes
    started a topic Norah, have you got one of these for the Weber ?

    Norah, have you got one of these for the Weber ?

    he he, this is too cool,

    Weber BBQ Kettle Rotisserie

    Milan.

Working...
X