Easter Thread : Cadbury's Creme Egg : How do you eat yours ?

[Zippy]

As you have so cruelly spurned my advances, you leave me no choice but to spend my many lonely hours devising a method for destroying my creme eggs......

I love Mousetrap and I'm prepared to overlook the occasional violation of the laws of physics. Sold!

[Zippy]

Okay, how about a creme egg omelette in the morning?

You are still not selling this you know

Pogle - what would you have and how would you eat it?

[Pogle]

Oy - let me get through Christmas first!

BTW I cant stand them - yukky little buggers, WAY too sweet

[Zippy]

Oooh....yeah, baby.....

And for drinks, how about a creme egg shooter?
(No real creme eggs were harmed in the making of this cocktail.)

I think your choc chat up lines need some work ...

[Zippy]

Try a deep fried creme egg. Mmmmm.......

God no! That is food porn

[threaded]

A trick, sad as it is, two at once, either side of the mouth.

Definitely make sure you can breath through your nose first...

[HairyArsedBloke]

With the shops now stocking up for Easter,

I know, it makes me want to

[gingerjedi]

I can't stand that sickly sweet centre, I'm more of a mini egg man.

[Zippy]

I bite off the pointy end, clean out the shell and then nibble what is left.

[Cliphead]

With the shops now stocking up for Easter, it's that time of the year to consider how you like to eat your creme eggs.

Personally, I like to slice the top off mine with one of these, scoop the contents of the decapitated egg in to one of these , and use one of these to scoop out the goodness in a style to which I am accustomed to.

The only problem is, I work in an open-plan office, and the HSE team upstairs get a little twitchy with the first part of the process.

Had a summer job as a student packing shelves in a supermarket, perfected the technique of eating a creme egg whole to avoid being spotted by supervisors or cameras. They last a long time that way and it helps not to have nasal congestion.

[Board Game Geek]

With the shops now stocking up for Easter, it's that time of the year to consider how you like to eat your creme eggs.

Personally, I like to slice the top off mine with one of these, scoop the contents of the decapitated egg in to one of these , and use one of these to scoop out the goodness in a style to which I am accustomed to.

The only problem is, I work in an open-plan office, and the HSE team upstairs get a little twitchy with the first part of the process.