Originally posted by chicane
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Reply to: Mmmm!! Cheese!!
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Previously on "Mmmm!! Cheese!!"
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Mmmmmm, Ryvita with cottage cheese and sliced gherkins. Fantastic!Originally posted by KyajaeHow long do you leave it there to porperly mature? And when it's done, is it best on biscuits, crackers or Rivita?
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On a sandwich...with tomato and pepper...Originally posted by KyajaeHow long do you leave it there to porperly mature? And when it's done, is it best on biscuits, crackers or Rivita?
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How long do you leave it there to porperly mature? And when it's done, is it best on biscuits, crackers or Rivita?Originally posted by angusgloverThat's wierd...I keep mine under my foreskin...
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That's wierd...I keep mine under my foreskin...Originally posted by portsevenI got some cheese between my toe's, will that do?
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You're not one of those folks who has a chocolate biscuit to accompany tea that already contains a ton of sugar, right?Originally posted by threadedWhat about chocolate digestive dunked in a warm cup of sweet milky tea.
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Big poof...thats for wimps!!!Originally posted by threadedWhat about chocolate digestive dunked in a warm cup of sweet milky tea.
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What about chocolate digestive dunked in a warm cup of sweet milky tea.
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Or a digestive without the cheese and a pint of Fosters.....now that's common.....
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Persoanlly I'd prefer a bottle of Courage Directors Ale. But then again, I am a bit common!Originally posted by chicaneWith a bottle of fine red, of course.
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Mmmm!! Cheese!!
Danish Blue on top of a little caramelised red onion placed on a digestive buscuit.
Exquisite!!
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