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Hard to find though. My grandad was a butcher and as a kid we got all the A1 stuff, makes me salivate now ! No idea how to pick out the good stuff myself and never had a semi decent steak from the supermarket.
Ignore the supermarkets, their meat is crap anyway. Find a local butcher instead.
Ask him if he knows where the meat comes from ( the farm, not the wholesaler!), what breed it was, how long it's been hung etc. If he can answer these questions you're probably onto a winner.
