In its peak season, stinging nettle contains
up to 25% protein, dry weight, which is high for a leafy green vegetable.[14] The young leaves are edible and make a very good pot-herb. Nettles can be used in a variety of recipes, such as polenta and pesto. Nettle soup is a common use of the plant, particularly in Northern and Eastern Europe.
Nettles are sometimes used in cheese making, for example in the production of Yarg[15] and as a flavouring in varieties of Gouda[16]
In Nepal and in Kumaon region of Northern India, Stinging Nettle is known as Shishnu. It's a very popular cuisine and cooked with Indian spices.
Stinging nettle has a flavour similar to spinach when cooked and is rich in vitamins A, C, iron, potassium, manganese, and calcium. Young plants were harvested by Native Americans and used as a cooked plant in spring when other food plants were scarce.[13]
Extracts can be used to treat arthritis, anemia, hay fever, kidney problems, and pain. Nettle leaf is a herb that has a long tradition of use as an adjuvant remedy in the treatment of arthritis in Germany. Nettle leaf extract contains active compounds that reduce TNF-α and other inflammatory cytokines.[6][7] It has been demonstrated that nettle leaf lowers TNF-α levels by potently inhibiting the genetic transcription factor that activates TNF-α and IL-1B in the synovial tissue that lines the joint.[8]
Nettle is used in hair shampoos to control dandruff and is said to make hair more glossy, which is why some farmers include a handful of nettles with cattle feed.[9] It is also thought nettles can ease eczema.
Nettle root extracts have been extensively studied in human clinical trials as a treatment for symptoms of benign prostatic hyperplasia (BPH). These extracts have been shown to help relieve symptoms compared to placebo both by themselves [10] and when combined with other herbal medicines.[11].
Because it contains 3,4-divanillyltetrahydrofuran, certain extracts of the nettle are used by bodybuilders in an effort to increase free testosterone by occupying sex-hormone binding globulin[12]
Fresh nettle is used in folk remedies to stop bleeding because of its high Vitamin K content. Meanwhile, in dry U. dioica, the Vitamin K is practically non-existent and so is used as a blood thinner.
Stinging nettle - Wikipedia, the free encyclopedia