How's your weekend been?

[oracleslave]

And all the trimmings I trust?

Enough to ensure I'll not eat again until leftovers tomorrow lunch time!

[NotAllThere]

Studying. On second module of an MBA. Fun factor is low

Roast Beef Brisket for dinner

And all the trimmings I trust? Had a wonderful piece of beef the other day. Used wasabi as a substitute for horseradish. The sad thing is we can't shop in France and their potatoes are way better than Swiss or German for roasts.

[oracleslave]

So - what you lot been up to, and what's for dinner?

Studying. On second module of an MBA. Fun factor is low

Roast Beef Brisket for dinner

[NotAllThere]

My wife and I have stinking colds (but not covid-19), so been a bit limited. Went to a Serbian friend's place last night, dosed up on brandy and ibuprofen. It was her 50th birthday (young whippersnapper). The limit here is ten, so it was me, my kids (well, 2 of them), them and their kids + their kids' boy/girlfriends. Champagne followed by quite a few shots of Serbian best schnapps. And a lot of really stodgy Serbian food to mop it up. Woke up without any cold symptoms and no hangover. But feeling a bit rundown now.

Whorty and I agreed to bury the hatchet. Between my ears.

Dinner tonight will be burgers from the butcher, with baked beans and bubble and squeak. Cooking the sprouts for the B&S now. But I think I've got some cooked cabbage in the fridge.

Meanwhile watching my cat who appears to be competing for the title of "best imitator of a stuffed cat". Partly it's the fact she sleeps with her eyes open, but mainly it's that she sleeps on her back.

So - what you lot been up to, and what's for dinner?